Portions: 6 portions Calories: 119kcal |
Looking for a fun and delicious way to cool off this summer? Try this homemade strawberry yogurt popsicles recipe! Strawberries provide a sweet treat in this easy-to-make popsicle that will keep you cool and nourish you. Kids will love it, and adults will love to make them!
By - Revised . Original May 2, 2012.

Strawberry Yogurt Popsicles Recipe [Step by Step].
Why we ❤️ it
- These refreshing, creamy, and healthy popsicles are sure to be a hit with kids and adults alike.
- A delicious strawberry yogurt popsicle recipe beats anything you can get in a store.
- They're easy to make, require no cooking, and-aside from the time in the freezer-take very little time.
- You can make lots of them and have them on hand as a snack for the little ones; they're safe for almost all ages.
- Best of all, you won't need a blender or any fancy gadgets.
- If you don't have popsicle molds, you can find my ideas for improvising these creamy yogurt and strawberry popsicles.
Strawberry Yogurt Popsicles Recipe [Step by Step]
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Utensils and tools
Ingredients
- 2 dozen fresh strawberries, washed
- ½ cup sugar
- 2 tablespoon lime, or lemon juice
- Seeds from 1 vanilla pod, or 1 tablespoon of vanilla extract
- 1 pint natural unsweetened Greek yogurt, [2.5 cups, 0.6 liter]
Preparation
1. Mix
Remove the stems from the strawberries. dice.Place in a large bowl. Mix in the lemon juice, and sugar. Let it rest for 10 minutes on the counter.
2. Mash
Using a fork or potato masher, mash the strawberries to make a strawberry puree. Add the seeds from the vanilla pod or the extract.Mix the strawberry jam with the yogurt making a swirl (if you use flavored yogurt), or just mixing them completely.
3. Freeze
Pour the yogurt and strawberry mixture into molds with a spoon, shake a bit for the bubbles to rise and for the mixture to settle.Take to the freezer and leave until they freeze hard.
4. Serving
To remove from the mold, dip the mold for one or two seconds in warm water and pull the popsicle out.
Top tips
- Sweetness: Fresh fruit at the peak ripeness are nature's candies, and I used season strawberries in this recipe. The sweetness of your pops will depend on the sweetness of the fruit you use, and you may need to adjust it to your taste.
- Popsicle molds: I love reusable popsicle molds , and I have many sizes and shapes. But if you don't have them, just freeze them in glasses or cups that are slopped outward.
You can cut bamboo skewers or chopsticks in half instead of popsicle sticks. - Picking yogurt: I used plain yogurt for this recipe, but you can try with a fruit-flavored yogurt to make a combination. Some good ones are peaches, blueberries, raspberries, banana, or any kind of berry. In that case, halve the amount of sugar used, because there will be some already in the yogurt.
- Blending: If you don't care for the texture and have bits of fruit in the popsicles, you can blend it in the food processor instead of mashing them to make them.
- Sugar free: To make sugar-free popsicles, you can use your preferred sweetener. Some options are agave, maple syrup, or even honey. Be mindful that will alter the flavor of the popsicles.
Serving suggestions
If you have an ice cream maker, you can make this into ice cream instead of popsicles. In that case, make some extra strawberry puree to top the ice cream scoops.
If you are making them for toddlers, I would skip the sugar and sweeteners entirely. The strawberries should make it plenty sweet for little kids.
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Nutrition
Nutritional information is calculated automatically based on ingredients listed. Please consult your doctor if you need precise nutrition information.











loved it!!!! will definitely try!!
Looks good
Oh wow, your popsicles look so good! I only wish it was summer here so I could enjoy one!
This is so amazing and awesome! I found this site so interesting... Great dessert recipe you have, keep it up!
I love love love this recipe...it as so easy to make and taste sooo good. I made it with raw blue agave. Thanks for sharing your recipes with us. I LOVE THIS WEBSITE!!!
Thanks so much for trying it. I am happy you liked it.
Hello Tia Clara! Me encanta tu blog, las fotos son hermosas! Keep up the good work!
Muchas gracias, María.
Wow, these look wonderful!
This looks cool and dreamy.
Lovely recipe and easy to make, I loved these creamy popsicles.
They look so yummy ! I'd like to try it verry soon with lime or blueberries ^^
I wanna try that! They look so yummy.
Wow auntie this ice-cream looks so decadent and delicious it's hard to believe it's healthy!!!! Awesome recipe!!! Can't wait to make it!!! Thanks 🙂
Wow these looks so good! Im surely going to make this 🙂 Thanks for the recipe!
Inspiring! Thanks for showing us your new popsicles, I am now curious to taste it.
Fluffles? 🙂
I loved this recipe, and the pictures are beautiful.
Those look so good!!! I would like to try this with fresh peaches.
I absolutely love this post! Tendre que hacer mi primer batch de popsicles siguiendo esta receta. Gracias por postearla 😉
Que rico!!!!, se me derritio la boca!!! I love Hey Shuga, great idea.
wow.. !! so simple. i am waiting for the strawberries to hit the market here.. and this is a must do. thanks 🙂
Love the idea 🙂 And your photos are marvellous..
Clara, these look delicious. I gotta try that. 🙂 Have a great weekend.