Clara Gonzalez is a food writer, culinary photographer, cookbook author, and founder of Tia Clara and Tia Clara's Dominican Cooking, where she's shared her love for food for over 20 years.
I love traveling (I visited over 20 cities in 4 countries just in 2025!) and I love visiting markets, meeting locals and eating with them to learn about their food and culture.
I share here some of the dished I have enjoyed breaking bread with people all over the world.
