Portions: 4 servings Calories: 83kcal |
Here is a delicious sauce for chicken cordon bleu; the rich flavor of this creamy mushroom sauce is the perfect way to serve this classic rolled chicken breast. It will make your mouth water.
By - Revised . Original Aug 22, 2004.
Sauce for Cordon Bleu Chicken [Video+Recipe].
Why we ❤️ it
- Wondering what sauce goes well with chicken cordon bleu? You've come to the right place because this creamy white mushroom sauce is just what you're looking for.
- Perfect for a special occasion or simply for a memorable weeknight dinner, it's not complicated at all, and you only need a few ingredients.
Utensils and tools
Ingredients
- 1½ pound Portobello mushrooms, rinsed and sliced
- 2 tablespoons butter, (salted)
- 1 white onion, (large), diced
- 2 tablespoons all-purpose flour
- 1 cup white wine
- ½ teaspoon salt, (or more, to taste)
- ¼ teaspoon pepper, (freshly-cracked, or ground), (or more, to taste)
Video
Preparation
1. Sautéing
In the saucepan or pan, heat butter over very medium heat.Add the onions and cook covered until they turn translucent (about 5 minutes); stir occasionally to cook evenly.
2. Simmering
- Add the mushroom and simmer covered until they are cooked through (about 5 minutes). Sprinkle the flour and whisk to combine well.Add the wine and stir until the mixture thickens to your preferred consistency (bear in mind it thickens more as it cools).
3. Serving
- Season with salt and pepper to taste and serve
Top tips
- Without alcohol: For a non-alcoholic version, you can use chicken broth instead of white wine.
- Gluten free: For a gluten-free version, dissolve a teaspoon of cornstarch in some broth or the wine and use it instead of flour to thicken.
Serving suggestions
This mushroom gravy for chicken cordon bleu goes perfectly with any chicken dish but is particularly good with my easy chicken cordon bleu recipe.
This sauce also goes great with your choice of meats, steak, turkey chops, or pork chops; it's one of my favorite sauce recipes.
I love serving French blue ribbon chicken with creamy mashed potatoes and sauteed carrots. Another quick side dish is steamed broccoli or cauliflower drizzled with some butter and sprinkled with garlic salt and grated parmesan.
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Nutrition
Nutritional information is calculated automatically based on ingredients listed. Please consult your doctor if you need precise nutrition information.
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