4 Fabulous Hot Dog Recipes
Serving: 4 hot dogs
Equipment
Ingredients
Avocado hot dog
- 8 hot dog sausages
- 2 avocados diced
- 1 bell pepper diced
- 1½ teaspoon salt
- ¾ teaspoon black pepper (freshly-cracked, or ground)
- Juice of 1 lemon
- 2 teaspoon chopped cilantro
- 8 hot dog buns
Chili hot dog
- 8 hot dog sausages
- 2 cup spicy chili con carne (see tips above recipe)
- ½ cup grated cheddar
- 8 hot dog buns
Bacon-wrapped sausage
- 8 hot dog sausages
- 1 pack bacon (8 oz [227 gr])
- 1 tablespoon olive oil
- 1 small red onion finely chopped
- ½ cup sweet relish
Hot dog with cabbage
- 8 hot dog sausages
- 1½ cup shredded cabbage
- 2 cup boiling-hot water
- 2 teaspoon salt
- 4 tablespoons ketchup
- 4 tablespoons mayonnaise
- ½ cup sweet relish
- 8 hot dog buns
- ¼ cup potato chips crushed
- 4 tablespoons mustard (optional)
Instructions
1. Cooking sausage
- 🌭 Avocado hot dog: Lightly boil or grill the sausages.🌭 Chili hot dog: Lightly boil or grill the sausages.🌭 Bacon-wrapped sausage: Wrap each sausage in two bacon strips. Grill until the bacon is crispy.🌭 Hot dog with cabbage: Lightly boil or grill the sausages.
2. Assembling and serving
- 🌭 Avocado hot dog: In a bowl, combine avocado, bell pepper, salt, black pepper, and cilantro. Drizzle with lime juice and mix.Cut the bread, place the sausage in it and cover it with the avocado mix.🌭 Chili hot dog: Heat the chili con carne in the microwave or stovetop. Cut the bread, place the sausage in it, and cover with it chili con carne. Sprinkle with the cheddar cheese.🌭 Bacon-wrapped sausage: While the sausage is cooking, heat the grill over very lo heat. Cook and stir the onion until it turns translucent. Remove from the heat and mix with the relish.Garnish the sausages with potato chips, and the onion/relish mix.🌭 Hot dog with cabbage: While the sausage is cooking, mix the boiling water with the cabbage. Let it rest until it reaches room temperature.Remove the cabbage from the water and discard the liquid. Mix the cabbage with ketchup, mayo, and relish.Cut the bread, place the sausage in it and cover with cabbage, crushed potato chips, and mustard.
Cook's notes
You can use sautéed cabbage instead of blanched cabbage if you wish, but "mareada" in boiling water is how it's typically seen in street carritos.
Nutrition information is for 1 hot dog and an average of all the ingredients.
Nutrition
Calories: 355kcal | Carbohydrates: 41g | Protein: 12g | Fat: 17g | Saturated Fat: 5g | Cholesterol: 30mg | Sodium: 1132mg | Potassium: 278mg | Fiber: 3g | Sugar: 7g | Vitamin A: 345IU | Vitamin C: 10.9mg | Calcium: 111mg | Iron: 3.2mg
