DRESSING – ¼ cup soy sauce – 1 tablespoon brown sugar – ½ teaspoon chili flakes double if you're a fan of spicy food – 1 teaspoon sesame seeds plus extra for garnishing – 3 tablespoon sesame oil plus 3 extra tablespoons for serving VEGETABLES – 1 carrot (large), cut into thin strips – ½ papaya (small), cut into thin strips – ½ cabbage (small), cut into thin strips – 2 cucumbers (small), cut into thin strips