A tropical and delicious spicy guava BBQ sauce recipe with a medium heat level and flavors that combine sweet and spicy flavors.

– 3 tablespoons guava paste (dulce de guayaba) – ¼ teaspoon pepper – ¼ teaspoon cayenne pepper – ½ teaspoon salt – 1 tablespoon apple cider vinegar – 3 tablespoons boiling-hot water – 3 tablespoons Ketchup


Add ketchup and stir to combine.In a small mixing bowl, combine guava paste, pepper, cayenne pepper, ¼ teaspoon of salt, and vinegar.Add boiling water and using a spatula dissolve the guava paste until it's smooth and well-combined.

Step 1:

 Serve alongside your favorite grilled meat, or use as a pre-grill rub for pork, chicken, and even sausages.

Step 2:

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